food-with-you-fiske-produkter

SEAFOOD – INNOVATION – VALUE

Seafood to retail and food service
In Scandinavia and the rest of Europe

Food magazine

Find inspiration and products in our food magazine. It is filled to the brim with a sea of ​​delicacies - created for inspiration that transforms good ingredients into tasty servings.

WE CREATE VALUE FOR OUR CUSTOMERS THROUGH A WIDE RANGE OF FISH PRODUCTS WHICH CONSIST OF BASIC PRODUCTS. HOWEVER, WE CHALLENGE THE MARKET WITH NEW INNOVATIVE FISH PRODUCTS ALL THE TIME.

SMOKED FISH PRODUCTS

We have a very wide range of products within the smoked products and new innovative products within this category arrive continually.

We offer “first price” as well as “high end” products in this product range which especially appeals to a specific market segment.

Innovation is always on our agenda – we focus on new products, packaging methods and new sales opportunities.

roeg-varer

FRESH FISH & SEEFOOD

We offer a wide range of basic products, new innovative products and different kind of fish species, which help both you and us to make the end user eat more fish.

Tasty fresh fish from the sea delivered to our customers every day.

We can deliver freshly packed fish up to 6 days a week depending on optimal set-up both to retail and to food service

fersk-fisk-vand

FROZEN FISH PRODUCTS

We closely follow the development and want to deliver an end-to-end solution. We have a warehouse in Vejle which is the central warehouse for our frozen products.
This gives us the possibility to deliver smaller quantities fast and effectively.

We ca offer very good prices due to optimal utilization of volume and logistic set-up.

frossen-fisk

WE FOCUS ON FISH AND DEVELOPMENT

We have lots of experience within the fish segment. However, we want to be different and create an interest in and a sale of fish in various ways.

We create value for our customers through a wide range of fish products which consist of basic products.
However, we challenge the market with new innovative fish products all the time.

THE FISH SEGMENT HAS AN ENORMOUS POTENTIAL

We expect even more focus on health and sustainability in the years to come.

The nutritionist experts within the EU recommend that we eat 200 – 300 grams of fish a week. However, not many consumers follow these recommendations. Beef and pork meat together with poultry still by far account for the largest consumption in most European countries. Fish is still not prioritized as a part of the weekly dinner. We want to change that.

 

ADDED VALUE THROUGH PACKAGING & RECIPES

  • We offer “Private label as well as “Food With You design range”. Depending on set-up we can make that exclusively for you.
  • Our in-house design department ensures an impressive modified packaging design.
  • Each packaging will be designed in a close dialogue with our customers according to the specific market.

PRICE AND DEVELOPMENT

Basic products
– We are the best on price

Innovation/disruption
– We always seek new, exciting products

LOGISTICS

We manage our logistics from pick-up to delivery.

We are in control of the whole process and there we can react fast and ensure fast and efficient delivery.

WAREHOUSE

Our warehouse and labeling are IFS certified (Both cold storage and frozen).

Efficient man power set-up which ensures delivery at the agreed time.

QUALITY

We ensure that the product in questions will meet the agreed specifications.

We check and test both quality and taste. We design labels for each single market – so we are sure to meet the local market demands 100% and specifications.

Food safety and sustainability

Food safety is our highest priority and therefore we only work together with chosen producers who are certified at the highest levels.

We work with innovation and new product ideas all the time. Together with functionality, taste and quality this shall help us set new standards within food safety.